Oils & Fats

Unioil provides only premium quality ingredients to guarantee the best performance of the final product as well as the best for the consumer. Using the right oils and fats is the cornerstone for controlling the consistency and texture of chocolate, confectionery, dairy and ice cream.

Mask Group 8

Product Name: Premium Molding Fat –PM360
Packaging: 25 Kg carton
Application:
  ♦ Chocolate molding
  ♦ Confectionery fat



Product Name:
 
Coating Fat SS4
Packaging: 25 Kg carton
Application:
  ♦ Chocolate coating
  ♦ Confectionery fat



Product Name:
 
High Special Filling Fat -36
Packaging: 25 Kg carton
Application:
  ♦ Chocolate filling
  ♦ Confectionery fat
  ♦ Dairy fat alternatives



Product Name: 
RBD Palm Kernel Oil-Goldkote 260
Packaging: Bag-in-box (BIB) 20 KG
Application:
  ♦ Ice Cream

Product Name: Gold Spread- SP5
Packaging: Bag-in-box (BIB) 20 KG
Application:
  ♦ Chocolate Spread

Product Name: RBD Coconut Oil
Packaging: Bag-in-box (BIB) 20 KG
Application:
  ♦ Ice Cream
  ♦ Bakery

Product Name: UNI Icing 48TF
Packaging: 20 kg carton
Application:
  ♦ Bakery Filling Fat

Product Name: UNI Shortening
Packaging: 20 kg carton
Application:
  ♦ Confectionery Fat
  ♦ Bakery

Product Name: Cocoa Butter Replacer CHOCO 88
Packaging: 20 Kg carton
Application:
  ♦ Chocolate Filling
  ♦ Confectionery fat

Product Name: Cocoa Butter Equivalent
Packaging: 20 Kg carton
Application:
  ♦ Chocolate molding
  ♦ Confectionery fat

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